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Inclusive competences in initial training : the teacher for inclusive education
Acceso sólo a Resumen
(Institute of Electrical and Electronics Engineers Inc., 2021)
Inclusive education is a challenge. Both national and international, it has been insisted in that education policies of each nation should be oriented to allow the implementation of this teaching-learning scheme, so that ...
JCLIC educational software as a teaching resource to improve learning of early education students
Acceso sólo a Resumen
(Eskisehir Osmangazi University, 2021)
The Jclic Educational Software research as a teaching resource to improve the learning of the Initial Education students of the Faculty of Education of the UNFV en 2018 presents, as a method, a type of experimental research, ...
Configuraciones y tendencias epistemológicas de la práctica reflexiva docente. Revisión sistemática y meta síntesis.
Acceso sólo a Resumen
(University of Cienfuegos, Carlos Rafael Rodríguez, 2023)
La práctica reflexiva predispone la conciencia formativa del docente, quien se preconiza como mediador de aprendizajes desde una docencia de desarrollo y empoderamiento profesional porque es capaz de afrontar acontecimientos ...
Factorial and network structure of the Reynolds Adolescent Depression Scale (RADS- 2) in Peruvian adolescents
Acceso sólo a Resumen
(Public Library of Science, 2023)
Depression in young people is considered a public health problem, given that it affects their personal, social, and academic lives; therefore, early detection of depressive symptoms is of importance for a favorable prognosis. ...
Calidad nutricional y evaluación biológica de la harina de arveja chata (Lathyrus sativus L.) cocida en ratas
Acceso sólo a Resumen
(Sociedad Española de Dietética, 2023)
Introducción: En el mundo existen varias especies de leguminosas locales que no se exportan ni se cultivan por falta de conocimiento, a pesar de que son de buen aporte de proteínas, extracto libre de nitrógeno, fibra y ...
Bioactive compounds in potato peels, extraction methods, and their applications in the food industry: a review
Acceso sólo a Resumen
(Taylor and Francis Ltd., 2023)
The potato is a tuber with high global demand and importance in the human diet. It is used by food industries to manufacture processed products (French fries, chips, and purees), and consequently, significant quantities ...
Escala de percepción de conflictos interparentales (CPIC): propuesta reducida y evidencias psicométricas en adolescentes peruanos
Acceso sólo a Resumen
(University of Cienfuegos, Carlos Rafael Rodríguez, 2023)
El presente estudio estuvo orientado a la evaluación psicométrica de una propuesta reducida de 16 ítems de la Escala CPIC (Grych et al., 1992), la cual mensura la percepción de conflictos interparentales desde la perspectiva ...
Psychological impact of COVID-19: a cross-lagged network analysis from the English Longitudinal Study of Aging COVID-19 database
Acceso sólo a Resumen
(Frontiers Media S.A., 2023)
Background: The COVID-19 pandemic and its subsequent health restrictions had an unprecedented impact on mental health, contributing to the emergence and reinforcement of various psychopathological symptoms. This complex ...
MOOCs and their contribution to the continuous development of high school teachers
Acceso sólo a Resumen
(Institute of Electrical and Electronics Engineers Inc., 2023)
The objective was to know the contribution of MOOCs in the continuous training of Peruvian high school teachers and also to highlight the challenges and difficulties they presented. The research was mixed with a sequential ...
Retorno a la presencialidad: actitudes de los universitarios peruanos hacia el aprendizaje y pos-crisis sanitaria
Acceso sólo a Resumen
(Universidad del Zulia, 2023)
Las actitudes se forman a partir de condiciones internas y externas en la que interactúa la persona, por lo tanto, pueden ser positivas o negativas y afectar su rendimiento en el ámbito educativo, en este contexto, se ...